My friend, who left me alone in cold, dark Alaska, used to come to my house on the Wednesday before Thanksgiving and visit with me while I made pies. We visited, laughed and drank this delicious hot beverage of coffee, Kahlua and pumpkin spice creamer. It was a holiday tradition I loved, and made making 6 or 7 pies so much happier.
She lives in the real world now and we text or FaceTime, but it just isn't the same and I miss her. Well, she just send me this text and picture. Looks like she had her pre-Thanksgiving game on and is already drinking our Wednesday-before-Thanksgiving-pie-making-drink.
So, I thought I would join her. I'm making the keto(ish) version of our pie-making drink and if she can start early, so can I. I have a keto version of Kahlua and I have a pumpkin spice latte mix I'll use. Maybe I'll give her a call and we can FaceTime and have our pre-Thanksgiving coffee.
Pumpkin Spice and Kahlua Coffee
- 1 cup brewed coffee
- 1 Tbsp. pumpkin spice latte mix
- 1 shot Kahlua
1 year ago: Raspberry Clafoutis and Big Breakfast Sundays
3 years ago: Keto Biscuits and Gravy
5 years ago: Chocolate Filled Cupcakes with Ganache Frosting and the Messy Kitchen
7 years ago: Leah
November 18, 2020 Sunrise 9:42am Sunset 3:29pm Temp H -8/ L -13°F
I sure do miss your blog posts.
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