O.K. so it wasn't just last Sunday that was tough, it was the whole week. I guess Monday was alright, I was just stiff and sore from yard work and my fall over the fence. Tuesday was another story.
I didn't sleep well Monday night so Tuesday I woke up really tired. I stumbled down the stairs and let the dogs out, fed them and started my coffee. Then, I remembered it was the Baby Boy's birthday. So as my coffee brewed, I called him to wish him a happy day. When he answered the phone he said,
"Oh my gosh, my own mother doesn't remember my birthday."
"I know your birthday, remember, I was there." I said.
"My birthday is the 23." he replied
"I know and today is Thursday, May 23." was my indignant reply.
"Nope, it is Tuesday, May 21."
"I"ll call you in two days." I hastily said and hung up.
I called two days early. It was going to be a long week.
6 pieces of bacon, I like to roll them a little flatter and they shape easier that way
6 home made or pre-made cones or tubes
Preheat oven to 375°F. Wind bacon around molds and place on baking sheet lined with parchment. Bake for 15-20 minutes until bacon is crispy. Let cool slightly and then remove from molds. Cool completely and fill with your favorite egg salad, chicken salad, or cheese.
This makes any week better.
3 years ago: The Squeaky Shoe and Cheesesteak Sandwiches
5 years ago: Apricot Crumble and Getting Caught in Hail
7 years ago: A Letter to My Hero
May 24, 2019 Sunrise 3:57am Sunset 11:40 pm Temp H 65/ L 49°F